Grilled Steak with Espresso Balsamic Drizzle
Grilled steak infused with EVOO and flavored with espresso balsamic glaze for a luxurious dining experience.
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Cooking tools:
- Instant-read thermometer
- Grill
- Tongs
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Plate
- Aluminum foil
Ingredients
- 1/2 cup VS Espresso Balsamic Vinegar
- 1/2 cup chopped shallots
- 3 Tbsp VS Extra Virgin Olive Oil
- 1 Tsp Healthy Life Rosemary
- 4 servings of flank steak, boneless rib eye steaks, or any other tender beefsteaks
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