Recipe: <!-- -->Roasted Poblanos with Creamy Shrimp Stuffing<!-- --> | Whole Foods Market

Recipe: <!-- -->Roasted Poblanos with Creamy Shrimp Stuffing<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Baby shrimp are widely available frozen and precooked, so keep a couple of bags in the freezer for a versatile ingredient for a variety of meals. Mildly spicy with a creamy filling and a crunchy...

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Ingredients

  • 6 large poblano peppers
  • 1 package (12-ounce) frozen precooked baby shrimp, thawed and drained
  • 1/2 cup sour cream
  • 3 green onions, thinly sliced
  • 1/3 cup chopped fresh cilantro
  • 1 teaspoon ground cumin
  • 1/4 teaspoon fine sea salt
  • 1 1/2 cups tomatillo salsa, divided
  • 1/2 cup shredded Monterey Jack cheese

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