Southern Cheddar Jalapeño Cornbread Bake with Fresh Jalapeños - Recipe By Me
Golden Southern-style cornbread with cheddar and jalapeños, baked for a perfect balance of savory flavor and gentle heat.
Ingredients
- 1 cup cornmeal
- 1 cup all-purpose flour
- 0.5 cup granulated sugar
- 1 tablespoon baking powder
- 0.5 teaspoon salt
- 1 cup whole milk
- 2 large eggs
- 0.5 cup unsalted butter, melted
- 1 cup sharp cheddar cheese, shredded
- 1 to 2 jalapeños, finely chopped
- 0.5 cup corn kernels, fresh or canned
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