Challah recipe | Good Food
Make challah bread, a sweet, enriched loaf traditionally eaten on Friday nights by Jewish families to celebrate the Sabbath. The leftovers make lovely French to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 500g strong white bread flour plus extra for dusting
- 70g caster sugar
- 7g sachet fast-action dried yeast
- 2 eggs beaten
- 70ml sunflower oil plus extra for the bowl
- 1 tbsp poppy seeds or sesame seeds (optional)
More Like This
Challah Bread Recipe | olivemagazine
olivemagazine.com
Challah Bread Thermomix Recipe | Cook With Janie
cookwithjanie.com
Honey Whole Wheat Challah - PantryLink Recipes
pantrylink.app
How to make the perfect challah - The Jewish Chronicle
thejc.com
Challah Bread - Food Gardening Network
foodgardening.mequoda.com
Challah From Heaven Recipe | myfoodbook
myfoodbook.com.au
Challah Bread | RICARDO
ricardocuisine.com
Challah
cooklist.com