Prawn saganaki - Discover Seafood
Delight in easy, flavorful prawn saganaki with garlic tomato sauce, melted feta, and parsley—served with bread and white wine for a quick Greek meal.
Ingredients
- 1 tbsp olive oil
- 1 onion, diced
- 4 garlic cloves, crushed
- 2 tbsp tomato paste
- 125ml white wine
- 400g can chopped tomatoes
- 1 tsp granulated sugar
- ½ tsp chilli flakes
- 350g raw, shelled prawns
- 125g feta cheese, crumbled
- ¼ cup torn flat-leaf parsley
- 1 large baguette, thickly sliced
More Like This
Prawn saganaki Recipe | New Idea
newidea.com.au
Prawn saganaki recipe | delicious. magazine
deliciousmagazine.co.uk
Prawn Saganaki | Recipe
justspices.co.uk
Prawns saganaki
nzwomansweeklyfood.co.nz
Saganaki prawn
ah7.fit
Prawn Saganaki Recipe | Easy & Delicious – T.House
thouseshop.com
Prawn Saganaki - Vicki's Greek Recipes
vickisgreekrecipes.com
Prawn saganaki with feta - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au