Easy Egg Sushi Recipe | Eggs MB
Learn how to make easy egg sushi recipe with eggs, cheese, and fresh fillings. This simple no-rice sushi is ready in minutes. Get the recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.mb.ca.
Ingredients
- 6 eggs
- 2 tsp (10 mL) soy sauce
- 2 tsp (10 mL) minced, fresh ginger
- 1 tsp (5 mL) wasabi paste
- 1 cup (250 mL) shredded Mozzarella cheese
- Cooking spray
- Additional Soy Sauce, Pickled Ginger, Wasabi paste for dipping
- Sushi fillings: Very thin strips of red pepper, cucumber, avocado, crab surimi, blanched asparagus, green onion, alfalfa sprouts, etc.
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