Maki sushi
Sushi restaurants are amazing, but you can easily make your own maki sushi! Give it a try, it's easy and worth the effort every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 2 eggs
- wasabi paste
- 2 cups of sushi rice
- 1 salmon fillet
- 1 tuna fillet
- 6 nori sheets
- half a cucumber
- 1 lime
- splash of cream
- soy sauce for dipping
- pickled ginger
- pepper and salt to taste
- 100 ml of rice vinegar
![[RECIPE] Maki Sushi – the rice factory NY](http://trf-ny.com/cdn/shop/articles/Maki_Sushi.jpg?crop=center&height=1200&v=1722898077&width=1200)