Breakfast Baguette Boat - HAPPY VEG

Ingredients

• 400g Parisienne Baguette
• 4 Large, Free-Range Eggs
• 1/4 C Whipping Cream
• 3 cloves Garlic, crushed & minced
• 1 Yellow Onion, diced
• 1/2 Red Bell Pepper, diced
• 1 Jalapeno, diced (include seeds if you want a little kick of heat)
• 1 Packed Cup Baby Spinach, chopped
• 1 C Aged Marble Cheddar, shredded
• 1/2 Tsp. Himalayan Salt
• Red Pepper Flakes
• Cracked Pepper