Egg Boats
This delicious recipe is the perfect combination of eggs and delicious toasty bread. They can be enjoyed right away or made ahead of time and reheated later. A must try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cocamoo.com.
Ingredients
- 2 foot long sourdough baguettes
- 1/2 cup grated gruyere cheese
- 6 eggs
- 1/3 cup heavy cream
- 6 slices bacon, crumbled
- 1 small red pepper, diced
- 2 green onions, thinly sliced
- 1/2 tsp salt
- 1/4 tsp pepper
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