Galloping Goose Sausage Stirfry Recipe from Country Grocer
Try this amazing recipe for Galloping Goose Sausage Stirfry. Learn how to cook this delicious dish.
Ingredients
- 3 Galloping Goose Andouille sausages (thick
- sliced)
- 1 cup onion (diced)
- 2 stalks of celery (sliced)
- 1 small red pepper (diced)
- 2 cloves garlic (minced)
- 1 tablespoon whole cumin seeds
- ¼ teaspoon Vancouver Island smoked salt
- 2 tablespoons tomato paste
- ¼ cup water or chicken broth
- 3 cups kale
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