Spicy Szechuan Shrimp Stir Fry
A fiery and flavorful dish of juicy shrimp stir fried in a spicy Szechuan sauce, perfect for a quick and delicious meal.
Ingredients
- 2 tablespoons soy sauce
- 1 tablespoon dry sherry
- 0.5 teaspoon sugar
- 0.5 teaspoon ground ginger
- 0.25 teaspoon cayenne
- 2 tablespoons vegetable oil
- 1 pound shelled and deveined shrimp
- 4 garlic cloves, chopped
- 0.5 cup sliced green onion
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