Spicy Szechuan Shrimp Stir-Fry | Chef Brainy - Chef Brainy
This bold and flavorful spicy Szechuan shrimp stir-fry will surely ignite your taste buds with its fiery personality. Enjoy!
Ingredients
- 1 pound of shrimp, peeled and deveined
- 1 pound of fresh green beans, trimmed
- 3 tablespoons of olive oil
- Salt and pepper to taste
- 1/4 cup of Szechuan sauce
- 1 teaspoon of red pepper flakes
- 1/2 teaspoon of minced ginger
- 1/2 teaspoon of minced garlic
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