100% Pure Haïti | Le Royal
100% Pure Haïti Truffle Macaron: Infused with Haitian vanilla and aged rum, served chilled. Created by Ramon Morato. Enjoy the authentic taste!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barry-callebaut.com.
Ingredients
- 925 g milk
- 75 g 35% fat liquid cream
- 1 beans(s) Haiti vanilla
- 350 g CHD-Q65HAI
- 60 g Rhum Barbancourt 8 years, Réserve Spéciale
- 2 g salt
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