Easy Braciole Steak Recipe | US Community Lifetyle
Whether you're planning a special occasion or craving a hearty meal, you can't go wrong with braciole.
Ingredients
- 1 1/2 pounds flank steak or thinly sliced top round steak
- Salt and pepper
- 1/2 cup Italian-style breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 cup shredded Provolone cheese
- 3 cloves fresh garlic, minced
- 1 teaspoon dried oregano
- 3 tablespoons fresh parsley, chopped
- 3 cups tomato sauce (store-bought or homemade)
- 3 tablespoons butter or oil
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