Arroz con Pollo a La Tanner Recipe from Panama
Indulge in the delicious Arroz con Pollo a La Tanner Recipe from Panama made with chicken, rice, chicken broth, onion, peas, butter, oil, food coloring, and salt. Explore the blend of textures and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 8 pieces of chicken thighs
- 1 1/2 cups of rice (not minute rice)
- 3 cups of chicken broth or bouillon
- 1 cup of chopped onion
- 1 package of frozen peas and carrots
- 1/2 stick of butter or margarine
- achiote oil
- yellow food coloring (or saffron if available)
- salt and pepper to taste
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