Spatchcocked Maple Brined Turkey Recipe | Traeger Grills
A spatchcock turkey on the Traeger is a great way to save time and maximize grill space when roasting a turkey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1 1/2 Cup kosher salt
- 3/4 Cup bourbon
- 3/4 Cup pure maple syrup
- 1/2 Cup brown sugar
- 1 onion, peeled and quartered
- 3 bay leaves, crushed
- 4 Strips orange peel
- 2 Tablespoons whole black peppercorns
- 1 Tablespoon whole cloves
- 1 (12-14 lb) turkey, fresh or thawed
- 1 Cup butter, melted
- 1/4 Cup pure maple syrup
- As Needed Traeger Pork & Poultry Rub or salt and pepper
- sprigs of fresh sage and thyme, for serving
- orange wedges, lady apples or kumquats, for serving
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