The Birthday Dinner: Course 4 Sesame Tuna Crisps - Eatin' mess
Course 4 was my favourite. The crispy wonton wrapper with creamy sesame and fresh raw tuna. It was a delight! Serves 4 1 large piece of sashimi tuna
Ingredients
- 1 large piece of sashimi tuna
- 1/4 cup Kewpie Japanese mayonnaise
- 1/4 tsp chilli powder
- 1 tbs sesame oil
- 3 wonton sheets
- 1 shallot green, finely sliced
- Oil for frying
More Like This
Wasabi Tuna Tartare on Wonton Crisps - Great Easy Recipe
greateasyrecipe.com
The Birthday Dinner: Course 3 Wasabi Scallop Spoons - Eatin' mess
eatinmess.com.au
Ahi Tuna Tartare on Sesame Wonton Crisps | Peachy the Magazine
peachythemagazine.com
Tuna tartare on wonton chips | Women's Weekly Food
womensweeklyfood.com.au
My Tuna Nicoise - Eatin' mess
eatinmess.com.au
Tuna Tartare in Crispy Wonton Cups | Peachy the Magazine
peachythemagazine.com
My Tuna Nicoise - Eatin' mess
eatinmess.com.au
How to make Sesame Crusted Tuna With Wasabi Whipped Cream Recipe
slurrp.com