Capon Broth, the Recipe and Secrets | The recipes of AIA

Capon Broth, the Recipe and Secrets | The recipes of AIA

www.aiafood.com

Here is the easy recipe to make a flavorful capon broth perfect for any occasion.

View full recipe on www.aiafood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.aiafood.com.

Share this recipe:

Ingredients

  • 1 Half AIA Capon
  • 2-3 liters of water
  • 2 carrots
  • 2 celery stalks
  • 2 bay leaves
  • 1 onion
  • 1 tablespoon of tomato paste
  • 3-6 cloves
  • 2 juniper berries
  • Salt
  • Pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This