Chital peti kalia| Fish belly gravy of clown knife fish

Ingredients

• 4 to 5 fish belly pieces
• 1 tsp turmeric
• 1 tsp salt
• 4 to 5 red chilies
• 2 onions
• 1 tbsp. grated ginger
• 3 to 4 garlic
• 1 tsp cumin powder
• 1 tsp coriander powder
• whole spices
• 1 cinnamon stick
• 3 to 4 cloves
• 4 to 5 small cardamom
• 2 bay leaves
• 1 tsp black pepper
• 1/2 cup mustard oil for frying
• 3 to 4 green chilies