Chital macher muitha recipe

Ingredients

• Fish flesh of Chital (400 gms)
• Potato (1 boiled with a little salt)
• Coriander leaves (1/3 rd cup finely chopped)
• Green chilies (3 to 4 finely chopped)
• Ginger garlic paste (2 tbsp)
• Lemon juice (2 tbsp)
• Salt (as per taste)
• Red chilly powder (1/2 tbsp)
• 4 to 5 cloves
• 3 to 4 cardamom
• 1 bay leaf
• 1 tbsp ginger paste
• 1 onion
• A handful coriander leaves
• 1 tsp turmeric powder
• 1 tsp coriander powder
• 1 tsp cumin powder
• 1 tsp red chilli powder