Cedar plank mackerel – Gozney
Gozney Ambassador Chris Robert aka @flamebaster is back with another wood-fired beauty, cedar plank mackerel cooked in Dome and served with a roasted garlic dip
Ingredients
- Cedar planks
- 2 x Large Mackerel whole (1 per person)
- 1 x Garlic head
- Anchovies
- 2 x fish stock pots
- Lemon
- Sherry vinegar
- Sea salt
- 2 x egg yolks
- Fresh parsley
- Olive oil
- 2 x Dough Balls (recipes at Gozney.com)
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