Pineapple Upside Down Cake Recipe - Food.com
This recipe is by far the best Pineapple Upside Down cake that I've ever made. It is also quick and easy. The cake is very moist and rises much high
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Ingredients
- 1/2 cup butter
- 1 cup packed dark brown sugar
- 1 (20 ounce) can sliced pineapple
- 6 maraschino cherries, cut in half lengthwise
- 1 (18 ounce) package duncan hines supreme pineapple cake mix
- 1 (4 ounce) box vanilla instant pudding mix
- 1 cup pineapple juice, from canned pineapple with a bit of water added
- 1/2 cup canola oil
- 4 eggs
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