My Family's Favorite Pineapple Upside Down Cake Recipe
Discover the best pineapple upside down cake recipe! This easy, juicy classic dessert is perfect for any occasion. Check it out for baking tips!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 1/4 cup (60g) unsalted butter
- 1/2 cup (100g) packed brown sugar
- 1 can (20 oz / 567g) sliced pineapple in juice, drained
- Maraschino cherries, for garnish (optional)
- 1 1/2 cups (180g) all-purpose flour
- 1 cup (200g) granulated sugar
- 1/2 cup (120ml) whole milk
- 1/3 cup (80ml) vegetable oil
- 2 large eggs
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
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