GLASS NOODLE SALAD | Just A Pinch Recipes

GLASS NOODLE SALAD | Just A Pinch Recipes

www.justapinch.com

In a large bowl filled with very hot water, place noodles and let them soak until soft, about 3 minutes. Using a fork or chopstick, separate them while they’re still in...

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Ingredients

  • 6 ounce(s) vermicelli noodles
  • 2 cup(s) red cabbage, core removed and thinly sliced
  • 1 cup(s) red peppers, julienned
  • 1 large carrot, julienned
  • 1/2 large english cucumber, peeled and julienned
  • 3 cup(s) poached chicken breasts, shredded
  • 2 large green onions, thinly sliced
  • 1/2 cup(s) dry roasted peanuts, roughly chopped
  • 1/4 cup(s) sesame seeds, toasted
  • 1/4 cup(s) chopped cilantro, for garnish
  • lime wedges, for serving

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