Chicken & Black Bean Enchilada Skillet | Festival Foods Shopping

Chicken & Black Bean Enchilada Skillet | Festival Foods Shopping

www.festfoods.com

This one-dish meal is a flavorful twist on enchiladas that the whole family will love!

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Ingredients

  • 8 (6-8") corn tortillas, cut into bite-size strips
  • 1 ½ cups cooked chicken, shredded
  • 1 medium onion, diced
  • 1 clove garlic, minced
  • 1 (10 oz.) can Rotel (diced tomatoes and green chilies), undrained
  • 1 (10 oz.) can enchilada sauce
  • 1 (15 oz.) can black beans, rinsed and drained
  • ½ tsp. cumin
  • ½ tsp. garlic powder
  • 1 cup shredded cheddar cheese, divided
  • Optional toppings: see Chef's Tips

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