Eggs Benedict with Grilled Asparagus Recipe | SideChef

Eggs Benedict with Grilled Asparagus Recipe | SideChef

www.sidechef.com

It is that lemony, buttery sauce over the eggs, Asparagus, Canadian Bacon and English Muffins that just makes this dish the most wonderful way to eat eggs…. ever… in my opinion.

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Ingredients

  • 1 bunch Asparagus
  • 4 slice Canadian Bacon
  • 2 English Muffin
  • 4 Egg
  • 6 tablespoon Butter
  • 2 Egg
  • 2 teaspoon Water
  • 1 Lemon
  • to taste Salt
  • to taste Ground Black Pepper
  • to taste Fresh Parsley
  • as needed Olive Oil

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