Sake-Soy Steamed Clams
Made with high-quality Hakutsuru Ukiyo-E Jumnai Sake. Ingredients - 4 tbsp high-quality butter - 3 cloves garlic, minced - 1 cup Hakutsuru Ukiyo-E Junmai Sake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zupans.com.
Ingredients
- 4 tbsp high-quality butter
- 3 cloves garlic, minced
- 1 cup Hakutsuru Ukiyo-E Junmai Sake
- 2 tbsp soy sauce or tamari
- 1 tbsp freshly-squeezed lime juice
- 3 dozen manila clams, scrubbed and rinsed
- 1/4 cup fresh parsley, chopped
- 2 limes, cut into wedges, for serving
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