Moist Peach Upside Down Cake - PantryLink Recipes

Ingredients

• spray
• 0.25 cups Almond Breeze Unsweetened Vanilla Almondmilk
• 4 tablespoons unsalted butter
• 0.5 cups coconut sugar
• 0.5 teaspoons ground ginger
• 2 large peaches
• 1 cup raspberries
• 3 tablespoons unsalted butter
• 0.25 cups granulated sugar
• 0.33 cups honey
• 1 large egg
• 0.5 teaspoons kosher salt
• 1.75 teaspoons baking powder
• 0.13 teaspoons baking soda
• 1.5 teaspoons vanilla extract
• 0.67 cups whole wheat pastry flour
• 0.67 cups all-purpose flour