Pork Filo Swirl Pie – Mextrade Official

Ingredients

• 9 sheets filo pastry
• 90g butter, melted
• 450g ground pork
• 2 cups white cabbage, finely chopped
• ½ large onion, finely diced
• 2 garlic cloves, crushed
• 1 jalapeno, finely diced
• 1 tbsp cup coriander, roughly chopped
• 1 tsp ground cumin
• ½ tsp ground coriander
• ½ tsp black pepper, or more to taste
• 1 tsp salt, or more to taste
• 1 tsp chilli flakes
• sesame seeds
• vegetable oil, as needed