EASY HOMEMADE MAC AND CHEESE

EASY HOMEMADE MAC AND CHEESE

dadsthatcook.com

It's time to kick the boxed stuff to the curb! Chef Marc Drucker walks us through his easy-to-make mac and cheese recipe. Creamy, cheesy goodness with a crisp, buttery, breadcrumb topping. The...

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Cooking tools:

  • Dutch oven
  • Saucepan
  • Mixing bowl
  • Baking dish
  • Colander
  • Whisk
  • Cutting board
  • Chef's knife
  • Stove
  • Oven
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 2 cups panko bread crumbs
  • 3 tbsp unsalted butter, melted
  • 1 lb elbow macaroni
  • 1 tbsp + 1 tsp. table salt
  • 5 tbsp unsalted butter
  • 6 tbsp all-purpose flour
  • 1 ½ tsp mustard powder
  • ¼ tsp cayenne pepper (optional)
  • 5 cups milk (whole is preferred)
  • 2 cups shredded Monterey Jack cheese
  • 2 cups shredded sharp cheddar cheese

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