Pumpkin bread with Speck - HANDL TYROL
Parmesan Soup with Ham Chips This strong Parmesan-soup with crusty ham crisps warms you up on cold winter days.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handltyrol.com.
Ingredients
- 350 g hokkaido pumpkin
- 100 g HANDL TYROL Tiroler Speck PGI Ham Cubes
- 1 tbsp butter
- 500 g flour
- 1 pack dry yeast
- 2 tbsp sugar
- 1 tsp salt
- 1 egg
- 1 tbsp milk
- 1 tbsp pumpkin seeds
More Like This
Speck-wrapped Squash Slices - HANDL TYROL
handltyrol.com
Potato Gratin with Speck - HANDL TYROL
handltyrol.com
Speck Muffins with Egg - HANDL TYROL
handltyrol.com
Original Tyrolean Speck Dumplings - HANDL TYROL
handltyrol.com
Tyrolean Asparagus Quiche with Speck - HANDL TYROL
handltyrol.com
Vegetable Gratin with Speck - HANDL TYROL
handltyrol.com
Speck and Onion Quiches - HANDL TYROL
handltyrol.com
Char Fillet with Speck Crust - HANDL TYROL
handltyrol.com