Aroma Blended Tom Yam Goong Recipe from Thailand

Aroma Blended Tom Yam Goong Recipe from Thailand

excitedfood.com

Indulge in the rich and flavorful Aroma Blended Tom Yam Goong Recipe, straight from the heart of Thailand. Made with fresh prawns, chile, cherry tomato, lemon grass, kaffir lime leaves, galangal, and...

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Cooking tools:

  • Pot
  • Fine-mesh sieve
  • Blender
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Ladle
  • Mixing bowl
  • Stove
  • Saucepan
  • Colander
  • Tongs

Ingredients

  • 8 king prawns
  • 3 hot bird chiles / red chiles - crushed
  • 5 cherry tomatoes - cut in half
  • 5 pieces of lemon grass - sliced
  • 2 kaffir lime leaves - torn
  • 5 pieces of galangal - sliced
  • 5 straw mushrooms - halves cut
  • 5 shallots - crushed
  • 2 stalks of coriander - chopped
  • 1 stalk of spring onion - sliced
  • 2 tbsp lime juice
  • 2 tbsp fish sauce
  • 1 tsp salt
  • 1 tbsp soybean oil
  • 8 cups of prawn stock
  • 1 tbsp sugar

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