Crawfish Chowder - Chefwiz

Ingredients

• 1/4 cup of butter
• 1/2 bunch of green onions (, chopped)
• 1/2 cup of butter
• 2 pounds of cleaned frozen crawfish
• 2 cans (10.75 ounces each) of condensed cream of potato soup
• 1 can (10.75 ounces) of condensed cream of mushroom soup
• 1 can (15.25 ounces) of drained whole kernel corn
• 4 ounces of softened cream cheese
• 2 cups of half-and-half cream
• 1/2 teaspoon of cayenne pepper