Shrimp Fra Diavolo Recipe – Rao's Specialty Foods
Shrimp Fra Diavolo is the perfect blend of seafood and Italian food. Rao's has an easy-to-follow and delicious recipe to make this dish in no time.
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Cooking tools:
- Saute pan
- Stove
- Tongs
- Plate
- Paper towel
Ingredients
- 1/4 cup Olive Oil
- 4 cloves, smashed Garlic
- 16 colossal (U-12), peeled, deveined, butterflied Shrimp
- coarse Salt
- fresh ground Pepper
- 1/2 teaspoon Crushed Red Pepper Flakes
- 1 24oz jar Rao’s Homemade® Arrabbiata Sauce
- 6 fresh leaves Basil
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