Sweet & Spicy Coleslaw – Gloria's Shito
Coleslaw whether it be acidic or creamy is a staple of the American backyard BBQ or cookout. Its continued presence upon rickety folding tables found at campgrounds high up in the Rocky Mountains or...
Ingredients
- Half a head or one small bag of shredded green or purple cabbage
- 1 large shredded carrot
- 1 package of alfalfa sprouts (optional but I enjoy the earthiness it brings)
- 1/2 cup of mayonnaise
- 2 Tbs of Gloria's Shito Ghanaian Chili Oil (use half as much to reduce spice level)
- 1 Tbs of red wine vinegar
- 1 Tbs of Dijon mustard
- 1 Tbs of honey
- Salt to taste
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