Chocolate Pâté – (en Francais – Marquise)

Name: Chocolate Pâté – (en Francais – Marquise)
Ingredients: 250 gr (10 oz) dark chocolate (approx 1 box); 200 gr (7 oz) melted butter (approx 1 cup); 6 eggs; 5 tablespoons candied orange, walnuts or praline* (candied orange is the best flavour combination, recipe below)

gourmetsafari.com

This Pate is absolutely the best, the bomb (as my son would say). It comes from the Loire Valley from Monique. I absolutely LOVE it, it is so, so decadent and so, so easy.Kitchen Confidence Rating...

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Ingredients

250 gr (10 oz) dark chocolate (approx 1 box)
200 gr (7 oz) melted butter (approx 1 cup)
6 eggs
5 tablespoons candied orange, walnuts or praline* (candied orange is the best flavour combination, recipe below)