Tomato Confit Pasta - Live Learn Lovewell
I recently shared my recipe for Tomato Confit (tomatoes cooked in a bath of olive oil, herbs, and garlic: Yum!) and spoke at length about how versatile they are. So as promised, here is a delicious...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.livelearnlovewell.com.
Ingredients
- 8 oz spaghetti, uncooked
- 3 tbsp tomato-infused oil from Confit Tomatoes
- 4 cloves garlic, minced
- 4 anchovy filets, chopped (optional but highly recommended!)
- 1 tsp dried Italian seasoning
- 1/2 tsp red pepper flakes
- 7-8 confit tomatoes, roughly chopped
- 1/4 cup Parmesan cheese, grated
- Lemon
- Salt and pepper
More Like This
Tomato Confit | Foodtalk
foodtalkdaily.com
Tomato Confit - Live Learn Lovewell
livelearnlovewell.com
Tomato Confit Pasta With Ricotta
flavournetwork.ca
Tomato Confit - Coolinarco.com
coolinarco.com
Tomato and Garlic Confit Pasta Recipe | Samsung Food App
app.samsungfood.com
Tomato confit recipe | Good Food
bbcgoodfood.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Tomato-Confit-LEAD-05-0276d5e028a143ebb98d13252a831988.jpg)
Tomato Confit Recipe
simplyrecipes.com
Tomato Confit from Culinary Artistry by Andrew Dornenburg and Karen Page
app.ckbk.com