Cherry Panna Cotta
In the cherry season, don`t miss out on preparing a delicate cherry panna cotta - it is wonderful. Enjoy the cherry panna cotta from a master chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Blender
- Fine-mesh sieve
- Double boiler
- Kitchen scale
- Cherry pitter
- Measuring cup
- Saucepan
- Stove
- Glass
- Tray
- Paper towel
- Refrigerator
- Freezer
Ingredients
- milk - 4/5 cup (200 ml) full fat
- cream - 1 2/5 cups (350 ml) 30% fat
- gelatin - 0.25 oz (7 g)
- cold water - 2 tbsp (30 ml)
- sugar - 1.8 oz (50 g) crystal
- vanilla - 1 tsp. extract
- cherries - 10.5 oz (300 g)
- sugar - 3.5 oz (100 g)
- water - 2 tbsp (30 ml)
- lemon juice - 1 tbsp.
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