Italian Zucchini Pie Recipe
Delight in the rustic charm of an Italian Zucchini Pie, a savory blend of garden-fresh zucchini, sweet onions, and aromatic Italian herbs baked to ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snapcalorie.com.
Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Peeler
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Pie dish
- Rolling pin
- Wooden spoon
- Spatula
- Colander
- Paring knife
- Kitchen timer
- Cooling rack
Ingredients
- 3 medium Zucchini
- 1 medium Onion
- 2 tablespoons Olive oil
- 4 large Eggs
- 1 cup Shredded mozzarella cheese
- 1 cup Grated Parmesan cheese
- 1 teaspoon Dried basil
- 1 teaspoon Dried oregano
- 1/2 teaspoon Garlic powder
- 1/2 cup All-purpose flour
- 1 teaspoon Baking powder
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
- 1 9-inch Unbaked pie crust
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