Zucchini Pie
Revisit cherished memories with this timeless Zucchini Pie recipe from a dear friend, offering a blend of tender zucchini, creamy eggs, and flavorful olives in a cozy baking dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wylddaneshome.com.
Ingredients
- 3 cups zucchini squash cooked & mashed
- 3 eggs, slightly beaten
- 1 small onion grated
- 1 cup cheddar cheese, grated
- 3 tablespoons chopped parsley
- 3 tablespoons chopped pimento
- 1 cup pitted ripe olives, sliced
- 1/2 cup cracker meal
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