Egg Pasta with Spinach, Mushrooms, and Tarragon-Mustard Cream Sauce | Umami

Egg Pasta with Spinach, Mushrooms, and Tarragon-Mustard Cream Sauce | Umami

www.umami.site

This easy vegetarian pasta recipe combines mushrooms, spinach, and shallots with egg pasta and a creamy tarragon mustard sauce for a delicious weeknight meal.

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Ingredients

  • 1 tbsp . olive oil
  • 1 tbsp . butter
  • 12 oz . cremini mushrooms (, sliced)
  • 2 small shallots (, finely diced)
  • 1 tsp . salt
  • 8 oz baby spinach
  • 1/3 cup white vermouth
  • 1 tsp . tarragon (, finely chopped)
  • 2 tbsp . whole grain mustard
  • 1/3 cup cream
  • 8 oz . egg pasta ((pappardelle or other flat egg noodle))
  • Fresh ground black pepper

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