FRENCH MUSTARD PORK TENDERLOIN WITH FIG GLAZE Recipe | Red Stick Spice
A delicious FRENCH MUSTARD PORK TENDERLOIN WITH FIG GLAZE recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
Ingredients
- 1 package pork tenderloin, trimmed
- French Mustard Herb Blend
- Salt
- Caramelized Onion Avocado Oil
- 1/2 cup Fig Balsamic Vinegar
- 1/2 cup stock
- 1 Tbl butter
- Fresh rosemary sprigs
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