Whole Salmon Fillet Baked in Foil with Meyer Lemon and Pesto - ASC North America

Ingredients

• 1 whole skin on salmon fillet
• 1 Meyer lemon (or use a regular lemon)
• 4 teaspoons extra virgin olive oil, divided
• 2 tablespoons basil pesto
• 4 bay leaves
• 1/2 cup grape tomatoes, cut in half
• 4 teaspoons salt, divided
• 2 teaspoons ground black pepper
• Heavy aluminum foil