Pistachio Biscoff Tiramisu Recipe | Nuttinosh – Nuttinosh.com

Name: Pistachio Biscoff Tiramisu Recipe | Nuttinosh – Nuttinosh.com
Ingredients: 1 ½ cups heavy cream, cold; 8 oz mascarpone, softened to room temperature; ⅓ cup granulated sugar; 1 tsp vanilla extract; ⅓ cup Nuttinosh pistachio butter; 1-2 drops green food coloring (optional); 1 cup strongly brewed coffee or espresso, cold; 1-2 tbsp coffee liqueur (optional); 8.8 oz package Biscoff cookies (or lady fingers if you prefer traditional tiramisu); Cocoa powder for dusting on top; ⅓ cup roasted & salted pistachios, finely chopped or ground in a food processor

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Layer pistachio butter and Biscoff flavors into a decadent tiramisu dessert. Try this creative recipe today.

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Ingredients

1 ½ cups heavy cream, cold
8 oz mascarpone, softened to room temperature
⅓ cup granulated sugar
1 tsp vanilla extract
⅓ cup Nuttinosh pistachio butter
1-2 drops green food coloring (optional)
1 cup strongly brewed coffee or espresso, cold
1-2 tbsp coffee liqueur (optional)
8.8 oz package Biscoff cookies (or lady fingers if you prefer traditional tiramisu)
Cocoa powder for dusting on top
⅓ cup roasted & salted pistachios, finely chopped or ground in a food processor