Roasted Tomato Soup with Parmesan Ciabatta Toast | A Simple and Satisfying Recipe | Foodtalk

Ingredients

• 4 large Roma tomatoes
• Half white onion, cut into large pieces
• 4 garlic cloves
• 1 tsp dried basil
• ½ tsp dried thyme
• ½ cup jarred roasted bell peppers (1 red bell pepper)
• 1 tsp kosher salt
• ½ tsp fresh cracked pepper
• ¾ cup chicken broth
• ⅓ cup heavy cream *optional
• 2 mini Ciabatta loaves
• 2 tsp garlic seasoning salt
• 1/3 cup grated Parmesan