Perfect Falafel Pita Pockets With Tahini Sauce | VegNews

Perfect Falafel Pita Pockets With Tahini Sauce | VegNews

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Tender homemade falafel, crisp vegetables, and creamy tahini combine for a classic Mediterranean meal.

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Ingredients

  • For the falafel:
  • 6 ounces dried chickpeas
  • 5 tablespoons chopped onion
  • 2 garlic cloves
  • 1 bunch fresh parsley, leaves only
  • 2 teaspoons ground coriander
  • ½ teaspoon baking soda
  • 1 teaspoon ground cumin
  • ⅛ teaspoon chilli powder
  • 1½ teaspoons salt
  • 1 cup oil, for frying
  • For the pita sandwiches:
  • 4 pita pockets
  • Tahini sauce
  • Raw vegetables (such as sliced tomatoes, cucumber, lettuce, rocket, parsley, spring onions)

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