G - Fish With Crispy Potatoes & Dill Mayo Recipe | Samsung Food App
This simple dish packs all the flavours of classic fish and chips but in a lighter way. Enjoy omega-3-rich basa fillets which are pan-fried and served with crisp potatoes (your chips) and a fresh and...
Ingredients
- 300g basa fillets
- 52ml mayonnaise
- 300g potatoes
- 2 courgettes
- 10g fresh dill
- 1 tbsp apple cider vinegar
- 1 garlic clove
- Olive oil
- pepper
- salt
- vegetable oil
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