Zeppole Recipe | Epicurious

Name: Zeppole Recipe | Epicurious
Ingredients: 8 tablespoons unsalted butter; 1/4 cup plus 2 tablespoons sugar; 2 teaspoons table salt; 2 cups bread flour; 7 large eggs; 1 teaspoon cinnamon; Canola oil, for frying; Deep-fat fryer

www.epicurious.com

Serve these crispy zeppole hot on their own, or alongside an espresso float with vanilla and chocolate gelato. Learn to make these Italian doughnuts at home.

Keywords

italian
nut free
deep fry
stand mixer
epicurious

View full recipe on www.epicurious.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.

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