Italian Zeppole - Eggs.ca

Ingredients

• 1 3/4 cups all-purpose flour
• 1 tbsp granulated sugar
• 2 tsp instant rapid-rise yeast
• 1/2 tsp baking powder
• 1/4 tsp salt
• 1 egg
• 1 egg yolk
• 1/2 cup milk, at room temperature
• 2 tbsp melted butter
• 1 tsp vanilla extract
• 1 tsp lemon zest
• Vegetable oil
• Icing sugar