Tourtiere recipe | littlecook

Tourtiere recipe | littlecook

littlecook.io

This traditional French-Canadian meat pie is made with a flaky pastry crust and a savory filling of ground pork, beef, and spices. It's a classic comfort food that's perfect for any occasion.

View Original

Share this recipe:

Ingredients

  • Potatoes
  • Sunflower Oil
  • Minced Pork
  • Onion
  • Cinnamon
  • Nutmeg
  • Vegetable Stock
  • Shortcrust Pastry
  • Egg
  • Allspice
  • Garlic Clove

More Like This